Lanier’s Fresh Meat Market first opened its doors in 1969. A family-owned business, the specialty food shop is also a landmark on Walton Way, sporting a giant red cow on its roof. Lanier’s combines high quality products – including Certified Angus beef – with one of the best shopping experiences around.
Lanier’s also provides an enjoyable and memorable experience. Owned by Wayne Lanier, the Fresh Meat Market takes customers back in time both with its old-fashioned interior, and its friendly approach to service. Central to Lanier’s is an experienced staff focused on helping customers from the moment they walk through the door, to the moment their purchases are carried out to the car.
Lanier’s Fresh Meat Market also offers fresh, Georgia grown produce and locally made jams, jellies, sauces, and rubs. Meat can be cut to order or bought pre-packaged, and specialty products, such as goat, whole pigs, and alligator are often on the menu. Lanier’s also keeps its customers up to date on special offers, giveaways and new products with a texting service and social media.